Professional Praline Mould for Tear-Shaped Bonbons

Achieve consistent, professional-quality pralines every time with this premium praline mould, designed specifically to create up to 21 tear-shaped bonbons in a single batch. Crafted from high-grade Tritan, this mould is both durable and BPA-free, ensuring safe and reliable performance for confectionery professionals and home enthusiasts alike.

Key Features & Benefits

• Consistent Results: Designed to produce 21 perfectly shaped tear pralines per use, ensuring uniformity and a stunning finish for each piece.
• Durable Tritan Construction: Built from robust Tritan material, offering outstanding durability and long-lasting use even in busy kitchens.
• BPA-Free & Food Safe: Manufactured without BPA for increased safety and peace of mind.
• Easy to Clean: Smooth surfaces make cleaning effortless, saving you time between batches.
• Time-Saving Design: Streamlines the praline-making process, helping you produce more in less time with professional results.

Dimensions & Specifications

Technical Specifications

• Material: High-durability Tritan
• BPA-Free construction for food safety
• Overall mould dimensions: 275mm x 135mm
• 21 tear-shaped praline cavities per mould
• Easy-to-clean for fast turnaround

Frequently Asked Questions

• Q: Is the mould dishwasher safe?
  A: Yes, the mould is made from durable Tritan and is safe for dishwasher cleaning.
• Q: How many pralines can I make at once?
  A: This mould allows you to produce up to 21 tear-shaped pralines per batch.
• Q: Can this mould be used with chocolate and other fillings?
  A: Absolutely. The mould is suitable for chocolate, praline, and other confectionery fillings.

Enhance your chocolate-making with this professional praline mould, perfect for chocolatiers, bakeries, and home confectioners seeking reliable, high-quality results every time.