Cookie Dough Flavored Syrup ? 1L

Experience the nostalgic sweetness of freshly baked cookies in your favorite beverages with this Cookie Dough Flavored Syrup. Designed to capture the comforting flavors of golden-brown sugar, creamy vanilla, and rich chocolate, this syrup transforms any drink into a dessert-inspired treat. Whether you're crafting specialty coffees, indulgent hot chocolates, or refreshing frappés, this syrup is your go-to for a deliciously sweet twist any time of year.

Key Features & Benefits

• Authentic Cookie Dough Flavor: Brings the warm, sugary notes of home-baked cookies to any drink or dessert.
• Generous 1L Bottle: Perfect for home use, cafés, coffee shops, and professional kitchens.
• Versatile Use: Ideal for coffee, hot chocolate, frappés, milkshakes, and creative dessert recipes.
• Year-Round Enjoyment: Suitable for both iced and hot drinks, making it a great choice for all seasons.
• Easy to Mix: Blends seamlessly into beverages and desserts for consistent, delicious flavor.

Dimensions & Specifications

How to Use

• Add 2-3 pumps (approx. 15-20ml) to your coffee, hot chocolate, or milkshake for a rich, sweet flavor.
• Mix into frappés, smoothies, or even dessert batters for a unique twist.
• Drizzle over ice cream or pancakes for a dessert-inspired finish.

Why Choose Cookie Dough Syrup?

This syrup lets you enjoy the taste of freshly baked cookies without the mess or effort of baking. Its balanced sweetness and authentic notes make it a favorite for both home enthusiasts and professional baristas. With a larger 1L bottle, you get plenty of servings for daily treats or entertaining guests.

Frequently Asked Questions

• Q: Is this syrup suitable for cold drinks?
  A: Yes, it blends easily into both hot and cold beverages, including frappés and milkshakes.
• Q: How much syrup should I use per serving?
  A: Typically, 15-20ml (2-3 pumps) per 12oz drink is recommended, but you can adjust to taste.
• Q: Can this syrup be used in desserts?
  A: Absolutely! It's perfect for adding cookie dough flavor to desserts like ice cream, pancakes, and baked goods.