Commercial Bain Marie Multiple Gastronorm Pan Sizes Dry Heat Food Service & Catering

Servery and Display Machines
SKU: N_EC14935
Commercial Bain Marie Multiple Gastronorm Pan Sizes Dry Heat Food Service & Catering

Commercial Bain Marie Multiple Gastronorm Pan Sizes Dry Heat Food Service & Catering

Servery and Display Machines
SKU: N_EC14935
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In stock, ready to ship

In stock, ready to ship

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NATO U.S. Air Force Rolls Royce Ministry of Defence GOV.UK University of Oxford University of Cambridge Metropolitan Police Kings College London UCL ITV Sky Warner Bros University of Liverpool Oxfordshire County Council Hampshire County Council RSPCA Tate NATO U.S. Air Force Rolls Royce Ministry of Defence GOV.UK University of Oxford University of Cambridge Metropolitan Police Kings College London UCL ITV Sky Warner Bros University of Liverpool Oxfordshire County Council Hampshire County Council RSPCA Tate

Efficient Commercial Bain Marie for Professional Kitchens

Optimize your food service operations with this commercial bain marie featuring advanced dry heat technology. Supplied complete with a versatile set of gastronorm pans (1 x 1/2, 3 x 1/6, and 4 x 1/4), this unit is designed for efficient storage and serving of pre-cooked foods such as baked beans, gravies, chili, and curry. Perfect for catering environments, restaurants, buffets, and canteens, it ensures your meals remain at the ideal serving temperature for extended periods.

Key Features & Benefits

  • Dry Heat Technology: Heats up faster than traditional wet heat bain maries and is easier to clean, saving you time and effort.
  • Versatile Pan Configuration: Includes a combination of 1 x 1/2, 3 x 1/6, and 4 x 1/4 size pans, allowing you to store and serve multiple dishes simultaneously.
  • Ideal for Pre-Cooked Foods: Maintain and serve a variety of hot dishes while preserving taste and texture.
  • Easy Maintenance: The dry heat design reduces mess and simplifies cleaning routines for busy kitchen staff.
  • Professional-Grade Construction: Built for consistent use in demanding commercial environments.

Dimensions & Specifications

Specification Measurement
Capacity 1 x 1/2, 3 x 1/6 and 4 x 1/4 GN
Dimensions 290(H) x 750(W) x 600(D)mm
Finish - external Stainless steel
Power Type 1kW
Warranty 2 Years Parts & Labour
Weight 22.7kg
Accepts Dishes 150mm deep dishes
Heat Type Dry heat
Usage Perfect for safely holding sauces, gravy and pre-cooked foods for up to two hours at serving temperature
Heat Control Adjustable heat control
Included Accessories Supplied with 1/2, 4 x 1/4 and 3 x 1/6 gastronorm dishes and lids 150mm deep

Product Applications

This bain marie is suitable for a wide range of food service operations, including:

  • Restaurants
  • Cafeterias and buffets
  • Hotels and catering events
  • School and hospital kitchens

Technical Specifications

  • Heating Method: Dry heat
  • Included Gastronorm Pans: 1 x 1/2, 3 x 1/6, 4 x 1/4
  • Suitable For: Pre-cooked foods, sauces, stews, curries, and more
  • Cleaning: Easy to clean design, no need for water baths

Frequently Asked Questions

  • Q: What is the advantage of dry heat over wet heat?
    A: Dry heat units heat up faster and are easier to clean as there is no water reservoir to maintain.
  • Q: Can this bain marie be used with different pan combinations?
    A: Yes, it comes with a set of pans and is compatible with standard gastronorm sizes for flexible food storage.
  • Q: Is it suitable for commercial kitchens?
    A: Absolutely, this unit is designed for professional food service operations and frequent daily use.

UK Mainland Delivery

  • Standard delivery: 2-5 working days
  • Express delivery available on selected items
  • Large/heavy items may require longer

Delivery Charges

Delivery charges are calculated at checkout based on order weight and destination.

Business Hours

Orders placed before 2pm on business days are dispatched same or next working day (subject to stock availability).

We want you to be completely satisfied with your purchase.

  • Returns accepted within 14 days of delivery
  • Items must be unused and in original packaging
  • Contact our team to arrange a return
  • Refund processed within 5-7 working days of receiving the return

For faulty items, please contact us immediately at 0203 151 0153 or sales@expresscateringuk.co.uk.

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