Bread Knife ? 20.5cm White ? Serrated Blade

Upgrade your kitchen tools with this professional-grade bread knife, designed to make slicing through freshly-baked bread and pastries easy and efficient. With a sharp serrated blade, this knife delivers clean, even cuts through both crusty and soft bread, ensuring consistent results every time.

Key Features

• Sharp Serrated Blade: Easily slices through tough crusts and delicate pastry.
• 20.5cm (8 Inch) Blade: Provides optimal length for handling large loaves or baguettes.
• Rounded End: Reduces risk of injury and prevents accidental damage to other foods or surfaces.
• White Handle: Offers a hygienic, easy-to-clean grip suitable for commercial kitchens.
• Professional Use: Ideal for bakeries, restaurants, catering, and home kitchens.

Dimensions & Specifications

Benefits

• Effortlessly cuts through various bread types without crushing or tearing.
• Enhanced safety with a rounded tip to minimize accidental injuries.
• Durable and easy to maintain, perfect for busy commercial environments.
• Suitable for both professional chefs and home bakers.

Frequently Asked Questions

• Q: Is this knife dishwasher safe?
  A: For best results, hand wash and dry immediately to maintain blade sharpness.
• Q: Can this knife be used for pastries and cakes?
  A: Yes, the serrated blade is ideal for slicing pastries, cakes, and crusty loaves.
• Q: What type of bread is it best suited for?
  A: This bread knife works well with all bread types, including crusty artisan loaves, soft sandwich bread, and baguettes.