Manual Convection Oven Stainless Steel Chamber Easy Analog Controls Commercial Kitchen
Cooking Machines
SKU: N_EC23997
Manual Convection Oven Stainless Steel Chamber Easy Analog Controls Commercial Kitchen
Cooking Machines
SKU: N_EC23997
Trusted by Leading Organisations
Professional Manual Convection Oven for Commercial Kitchens
Upgrade your commercial kitchen with this efficient manual convection oven, engineered for daily use in bakeries, restaurants, and food preparation environments. Crafted with a durable stainless steel cooking chamber and straightforward analog controls, this oven delivers both reliability and simplicity for busy professionals.
Key Features & Benefits
- Stainless Steel Cooking Chamber: Ensures durability, hygiene, and easy cleaning for high-volume use.
- Manual Analog Controls: Quickly set cooking time and temperature?no programming required.
- Ideal for Frozen Bakery & Pastry: Perfect for baking and reheating a variety of frozen goods with consistent results.
- Easy Maintenance: Simple design with accessible parts for hassle-free upkeep.
- Energy Efficient: Designed to optimize energy consumption during each cooking cycle.
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Dimensions | 472(H) x 800(W) x 707(D)mm |
| Material | Stainless Steel |
| Power Type | Electric |
| Voltage | 220-240V |
| Warranty | 1 Year Parts Only |
| Weight | 40kg |
| Colour | Silver |
| Cooking Chamber Material | High-resistance AISI 430 Steel |
| Glass Type | Double Glass |
| Oven Chamber Lighting | Halogen Lamp |
| Baking Chamber Rails | Chrome-plated Steel Rack Rails |
| Humidity Extraction | DRY.Plus Technology |
| Distance Between Trays | 70mm |
| Temperature Range | 80 °C - 260 °C |
| Return Policy Note | Minimum 25% restocking fee applies |
Why Choose This Manual Convection Oven?
This oven is designed for those who need powerful, consistent performance without the complexity of digital controls. Its analog dials make operation intuitive, while the robust stainless steel chamber withstands the rigors of daily commercial use. Whether you?re baking, reheating, or preparing a variety of dishes, this convection oven offers dependable results every time.
Applications
- Bakeries and pastry shops
- Cafés and coffee shops
- Restaurants and catering services
- Commercial food prep areas
Technical Specifications
- Manual analog controls for time and temperature
- High-quality stainless steel cooking chamber
- Designed for frozen bakery and pastry products
- Easy to operate and maintain
Frequently Asked Questions
-
Q: Is this oven suitable for small bakeries?
A: Yes, its compact yet robust design makes it ideal for small to medium-sized bakeries and commercial kitchens. -
Q: Are the controls easy to use?
A: Absolutely. The manual analog controls allow for fast, straightforward cooking without complicated programming. -
Q: Can I use this oven for reheating frozen foods?
A: Yes, it's especially designed for consistent baking and reheating of frozen goods.
UK Mainland Delivery
- Standard delivery: 2-5 working days
- Express delivery available on selected items
- Large/heavy items may require longer
Delivery Charges
Delivery charges are calculated at checkout based on order weight and destination.
Business Hours
Orders placed before 2pm on business days are dispatched same or next working day (subject to stock availability).
We want you to be completely satisfied with your purchase.
- Returns accepted within 14 days of delivery
- Items must be unused and in original packaging
- Contact our team to arrange a return
- Refund processed within 5-7 working days of receiving the return
For faulty items, please contact us immediately at 0203 151 0153 or sales@expresscateringuk.co.uk.
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