{"product_id":"9-inch-black-iron-pizza-pan","title":"Pizza Pan – 9 Inch – Black Iron – Deep Pan Cooking for Commercial \u0026 Home Ovens","description":"\u003ch2\u003e9 Inch Black Iron Pizza Pan\u003c\/h2\u003e\n\u003cp\u003eElevate your pizza-making experience with this professional-grade 9 inch black iron pizza pan. Specially designed for both commercial and home use, this pan is perfect for achieving authentic deep pan pizzas with a delicious crisp base and evenly cooked toppings. The durable black iron construction ensures maximum heat retention and distribution, giving you consistent results every time.\u003c\/p\u003e\n\n\u003ch2\u003eKey Features \u0026amp; Benefits\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGenerous 9 Inch Diameter:\u003c\/strong\u003e Ideal for personal or sharing-sized pizzas\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlack Iron Construction:\u003c\/strong\u003e High heat conductivity and long-lasting durability\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePerfect for Deep Pan Pizzas:\u003c\/strong\u003e Designed to create thick, flavorful crusts\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Compatibility:\u003c\/strong\u003e Suitable for conveyor and deck ovens\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWorks with Fresh or Part Baked Dough:\u003c\/strong\u003e Adaptable to your preferred pizza-making method\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRequires Seasoning:\u003c\/strong\u003e Season before first use for a natural non-stick finish that locks in flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow to Use\u003c\/h2\u003e\n\u003cp\u003eThis pizza pan is designed for use with fresh dough or part-baked pizza bases. Before first use, season the black iron surface by lightly coating it with oil and baking it, which produces a natural non-stick layer that improves with use. The result is a pan that enhances flavor and provides reliable performance, time after time.\u003c\/p\u003e\n\n\u003ch2\u003eDimensions \u0026amp; Specifications\u003c\/h2\u003e\n\u003ctable style=\"width:100%; border-collapse:collapse; margin:20px 0;\"\u003e\n  \u003cthead\u003e\n    \u003ctr style=\"background-color:#f8f9fa; border-bottom:2px solid #dee2e6;\"\u003e\n      \u003cth style=\"padding:12px; text-align:left; border:1px solid #dee2e6;\"\u003eSpecification\u003c\/th\u003e\n      \u003cth style=\"padding:12px; text-align:left; border:1px solid #dee2e6;\"\u003eMeasurement\u003c\/th\u003e\n    \u003c\/tr\u003e\n  \u003c\/thead\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eDimensions\u003c\/td\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003e40(H)mm\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eMaterial\u003c\/td\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eIron\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eWeight\u003c\/td\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003e350g\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eConstruction\u003c\/td\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eRobust mild steel\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eSuitable for\u003c\/td\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eDeck and conveyor ovens\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eUsage\u003c\/td\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eFresh dough and par-baked bases\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003ePreparation\u003c\/td\u003e\n        \u003ctd style=\"padding:10px; border:1px solid #dee2e6;\"\u003eMust be seasoned before use\u003c\/td\u003e\n    \u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWhy Choose Black Iron?\u003c\/h2\u003e\n\u003cp\u003eBlack iron is renowned for its superb heat retention and distribution properties. Unlike other materials, it develops a seasoned, non-stick surface over time, locking in flavor and making each pizza better than the last. It's the go-to material for professionals seeking authentic results.\u003c\/p\u003e\n\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eQ: Do I need to season the pan before use?\u003c\/strong\u003e\u003cbr\u003eA: Yes, for best results and a non-stick finish, season the pan before its first use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eQ: Is this pan suitable for home ovens?\u003c\/strong\u003e\u003cbr\u003eA: Absolutely! While designed for commercial ovens, it's also perfect for home use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eQ: Can I use this pan with both fresh and part-baked dough?\u003c\/strong\u003e\u003cbr\u003eA: Yes, the pan is designed for versatility with both fresh and part-baked pizza bases.\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"expresscateringuk.co.uk","offers":[{"title":"Default Title","offer_id":56825797640570,"sku":"NGP7608","price":18.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/5943\/7748\/files\/f001-deep-pizza-pan_3c068f44-9372-4adb-ad9d-2c4dc0d98d43.jpg?v=1778073580","url":"https:\/\/www.expresscateringuk.co.uk\/products\/9-inch-black-iron-pizza-pan","provider":"Express Catering UK","version":"1.0","type":"link"}