Effortlessly debone meat with this professional boning knife from Victorinox. The knife has a reliable and extremely strong stainless steel blade that glides through meat. A Fibrox handle offers a comfortable grip, helping you to maintain safety when dealing with tough joints of meat. The stainless steel blade and Fibrox handle are also easy to clean, helping you to maintain a professional level of hygiene for food prep.

Product features

• Dimensions 285(L)mm | 11¼(L)"
• Material Stainless steel blades, nylon Fibrox handles
• Rockwell hardness rating 56°
• Supplier Model Number 5620312
• Weight 950g
• Colour Black
• Razor sharp, high carbon stainless steel blade
• Soft-grip Fibrox handle
• Dishwasher safe

Blade length: 4.7". Weight: 950g

Delivery Policy

Delivery dates are quoted subject to the availability of materials. Every effort will be made to effect delivery within the quoted period, but no liability can be accepted should it be exceeded. 

Customers from outside the UK should contact us for shipping quote before making purchase. 

Purchasing Goods

To purchase from us you must be over 18.

We accept credit/debit card payments.We can ship worldwide. 

We only accept credit cards from the UK only.

Other countries are by bank transfer only. Please contact us for further details.

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If you discover you have made a mistake with your order please contact us immediately.

All prices and offers are subject to change and availability.

VAT is charged on all prices (including carriage) at the current rateof 20%