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Professional Chocolate Sphere Mould for Flawless Desserts
Elevate your dessert presentation with this premium polycarbonate chocolate sphere mould. Designed for busy professional kitchens, this mould allows you to craft perfectly round chocolate spheres for showstopping desserts, confections, and pastries. The rigid, shockproof construction ensures the mould withstands daily use and maintains its shape, giving you consistent results every time.
Key Features & Benefits
- Polycarbonate Construction: Durable, rigid material maintains its shape under pressure and ensures longevity.
- Shockproof Design: Built to withstand the demands of commercial kitchen environments.
- Easy Release: Non-stick properties make it simple to remove chocolate spheres without damage or sticking.
- Effortless Cleaning: Smooth surface is easy to clean, saving time and maintaining hygiene standards.
- Professional Results: Achieve perfectly round, glossy chocolate spheres for cakes, desserts, and more.
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Dimensions | 24(H) x 135(W) x 275(D)mm |
| Material | Polycarbonate |
| Weight | 332g |
| Colour | Clear |
| Construction | High quality polycarbonate |
| Robustness | Very robust and shockproof |
| Capacity | Makes up to 18 pieces |
| Chocolate Weight | Approx. 18g each |
| Mould Design | Double mould for spherical results |
Perfect for Multiple Applications
This chocolate sphere mould is ideal for chocolatiers, pastry chefs, and dessert enthusiasts seeking professional-grade results. Use it to create filled chocolate spheres, mousse domes, ice cream bombs, or as a creative mold for gelato and other confections.
Why Choose Polycarbonate Moulds?
- Superior durability and resistance to cracking or breaking
- Maintains shape for precise, uniform results
- Preferred choice in commercial kitchens and bakeries
FAQs
-
Q: Is this mould dishwasher safe?
A: Yes, the mould is easy to clean and dishwasher safe. -
Q: Can I use this mould for non-chocolate desserts?
A: Absolutely! It is suitable for chocolate, mousse, gelato, and other creative dessert applications. -
Q: Does the mould provide an easy release for chocolate?
A: Yes, the polycarbonate material ensures an effortless release, producing smooth, glossy spheres every time.
Upgrade your dessert-making tools with this professional-grade chocolate sphere mould and impress your guests with stunning, perfectly shaped treats.
UK Mainland Delivery
- Standard delivery: 2-5 working days
- Express delivery available on selected items
- Large/heavy items may require longer
Delivery Charges
Delivery charges are calculated at checkout based on order weight and destination.
Business Hours
Orders placed before 2pm on business days are dispatched same or next working day (subject to stock availability).
We want you to be completely satisfied with your purchase.
- Returns accepted within 14 days of delivery
- Items must be unused and in original packaging
- Contact our team to arrange a return
- Refund processed within 5-7 working days of receiving the return
For faulty items, please contact us immediately at 0203 151 0153 or sales@expresscateringuk.co.uk.
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