Angled Fish Bone Tweezers – 12cm – Bevelled Ends, Optimized Spring – Professional Kitchen Use

Kitchen Utensils and Equipment
SKU: N_EC8884
Angled Fish Bone Tweezers – 12cm – Bevelled Ends, Optimized Spring – Professional Kitchen Use
Angled Fish Bone Tweezers – 12cm – Bevelled Ends, Optimized Spring – Professional Kitchen Use
Angled Fish Bone Tweezers – 12cm – Bevelled Ends, Optimized Spring – Professional Kitchen Use
Angled Fish Bone Tweezers – 12cm – Bevelled Ends, Optimized Spring – Professional Kitchen Use
Angled Fish Bone Tweezers – 12cm – Bevelled Ends, Optimized Spring – Professional Kitchen Use
Angled Fish Bone Tweezers – 12cm – Bevelled Ends, Optimized Spring – Professional Kitchen Use

Angled Fish Bone Tweezers – 12cm – Bevelled Ends, Optimized Spring – Professional Kitchen Use

Kitchen Utensils and Equipment
SKU: N_EC8884
Regular price £59.50 Inc. Vat
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In stock, ready to ship

In stock, ready to ship

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Angled Fish Bone Tweezers – 12cm

Make fish preparation effortless and precise with these 12cm angled fish bone tweezers, designed with bevelled ends and optimized spring action. Perfect for professional kitchens and home cooks alike, these tweezers allow you to remove even the most stubborn fish bones with minimal effort, while preserving the delicate flesh of the fish.

Key Features & Benefits

  • Bevelled Ends: Securely grip and extract tricky bones without tearing the flesh.
  • Angled Design: Improves reach and handling accuracy for all types of fish.
  • Optimized Spring Action: Reduces hand fatigue and makes repetitive tasks easier.
  • 12cm Length: Compact size offers excellent control for detailed work.
  • Strong and Reliable: Durable construction ensures longevity in busy environments.

Why Choose These Fish Bone Tweezers?

Designed for efficiency and comfort, these professional-grade tweezers are a must-have for anyone who frequently prepares fish. The spring-loaded mechanism requires less pressure, making the removal process smooth and steady. Whether filleting salmon, trout, or delicate white fish, these tweezers provide the control you need to deliver perfect results every time.

Dimensions & Specifications

Specification Measurement
Dimensions 120(H) x 20(W)mm
Material Stainless Steel
Warranty Lifetime
Weight 45g
Colour Blue
Functionality Seizes and removes bones with ease and speed, preserving the flesh of the fish
Technology Optimised spring effect and flexibility with "rebund" technology
Comfort Features Integration of pads for comfort, avoiding cold and angular contact of steel
Recommended Use Oblique bevel recommended for large fish

Common Applications

  • Removing fine and stubborn fish bones with precision
  • Use in commercial kitchens, restaurants, and home kitchens
  • Ideal for preparing fillets for sushi, grilling, or pan frying

Frequently Asked Questions

  • Q: Are these tweezers dishwasher safe?
    A: Yes, these tweezers can be safely cleaned in the dishwasher for easy maintenance.
  • Q: Can I use these tweezers for other kitchen tasks?
    A: Absolutely! While optimized for fish bones, they are also useful for removing small bones from poultry or handling garnishes.
  • Q: What makes the bevelled ends special?
    A: The bevelled ends provide a stronger grip on bones, reducing the risk of slippage and helping to preserve the fish flesh.

UK Mainland Delivery

  • Standard delivery: 2-5 working days
  • Express delivery available on selected items
  • Large/heavy items may require longer

Delivery Charges

Delivery charges are calculated at checkout based on order weight and destination.

Business Hours

Orders placed before 2pm on business days are dispatched same or next working day (subject to stock availability).

We want you to be completely satisfied with your purchase.

  • Returns accepted within 14 days of delivery
  • Items must be unused and in original packaging
  • Contact our team to arrange a return
  • Refund processed within 5-7 working days of receiving the return

For faulty items, please contact us immediately at 0203 151 0153 or sales@expresscateringuk.co.uk.

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